Barossa Food & Wine Experience - AS2
Adelaide Sightseeing 
- Adelaide
Cost: |
A$396 (2 Passengers) |
Duration:
8 hours.
Departure Days:
Valid for 01APR24-31MAR25: Daily except 24-26DEC24, 31DEC24-02JAN25.
Departure Time:
09:15am.
Departure Point:
Adelaide Central Bus Station (ACBS) or selected Adelaide Hotels.
Pickup:
Selected Adelaide hotels.
Dropoff:
Selected Adelaide hotels.
Meals:
- Morning tea and wine tastings at the multi -tourism award winning Pindarie Cellar Door, Gomersal.
- Gourmet 2-course lunch and structured wine tasting at Lambert Estate, Angaston.
Not Included:
- Wine during lunch.
On Request
Cost: |
A$396 (2 Passengers) |
Inclusions:
- Morning pick-up and evening set down at selected Adelaide Hotels.
- Full Day guided small coach tour with expert commentary by local Driver/Guide
- Free time to explore the main street of Tanunda.
- Mengler Hill Lookout for views over the Barossa.
- Chateau Tanunda (Heritage tour and tasting)
- Shop visit to Barossa Valley Chocolate Company, Tanunda.
- Shop visit to Maggie Beer's Farm Shop.
- Drive along the picturesque Seppeltsfield Road and learn about the history of this famous winery.
What to Bring:
- During winter months bring wet weather clothing or umbrella.
- During summer months, bring a hat and sunscreen.
- Camera.
Itinerary:
Valid for 01APR24-31MAR25:
Travel through the city of Adelaide northwards to the world-renowned Barossa wine region. Your first stop is Pindarie, a family owned and award-winning cellar door, which feels more like an Australian Homestead than a cellar door. The friendly staff share their stories behind the wine as you sample the famous blends in the heritage sandstones stables, converted into a cellar door. Sit back and admire their stunning vineyard views while you enjoy some morning tea. There's time for fun photos by a haystack framed by fabulous views dominated by shiraz vines. Next you will head to the main street of Tanunda, for some free time to explore the charming boutiques, galleries and shops. Enjoy a photo stop at Mengler hill lookout, with fabulous sweeping views across the valley. Then it's onto Lambert Estate, with panoramic vineyard views and halls of local art. Here you will enjoy a delicious two-course lunch and wine tasting, including their popular Chocolatier (Chocolate Port). After lunch, continue onto Chateau Tanunda, which celebrates over 130 years of winemaking history and is viewed by many as the birthplace of the Barossa wine industry. Home to some of the oldest Shiraz wines in the world, you will enjoy a brief guided walk around this magnificent property to share the architecture, grounds, winery facilities and cellar door. You will have time to explore the gardens and the stunning Chateau, while enjoying a taste of their wine. Next is a quick stop at the Barossa Valley Chocolate Company, where you have time to explore their chocolate shop. A viewing wall showcases the crafting of more than 250 chocolate products. Then it's on to Maggie Beer's Farm Shop, where you will time to browse the collection of souvenirs to take home, or perhaps enjoy an afternoon treat with a tea/coffee (own cost). Finish the day with a drive along Seppeltsfield Road, one of Barossa's most iconic landscapes, with its historic palm lined road and rolling hills.
Child Policy:
Valid for 01APR24-31MAR26:
Infant: 0-2 years inclusive - free of charge if travelling with parents and not occupying a seat.
Child: 3-14 years inclusive - child rates apply.
Important Information:
Valid for 0APR24-31MAR25:
- Itinerary subject to change and some of the inclusions may be replaced temporarily without notice.
- Please advise any special dietary or allergy information at time of booking, prior to travelling. Requests once the tour has commenced cannot be catered for.
- This tour is not recommended for children.
- Pindarie is unavailable between 23DEC24–05JAN25 and morning tea and wine tasting will be at Kies Family Wines and Monkey Nut Café, Lyndoch.
On Request
